Grease traps that are used by restaurants come in a variety of sizes. Therefore, skimming or pumping the traps can be allocated per job for small inside tanks or by the gallon if the tank is large and located beneath the ground. When a grease trap is serviced, the process can become involved. That is why it is better to schedule the maintenance at a time that is less busy.
Schedule Service in the Morning Time
Schedule grease trap skimming with experienced plumbers in Cedar Rapids, IA in the early morning. This is a better option for all the parties involved. The odor that is emitted can be rather pungent, thus the reason for scheduling early-morning maintenance.
Kitchen wastewater flows through a grease trap before it flows to the sewer system. The grease trap, technically called a grease interceptor, catches, traps, or intercepts the grease or vegetable oils and animal fats. Because water and grease are not made to mix, fats and oils usually float on top of water.
How a Grease Trap Works
According to professional plumbers, the grease that is captured in the trap rises to the top of the device and is captured by using a system of baffles. In turn, cleaned water is dispensed into the trap’s bottom and through the sewer line.
If you look into a grease trap, you will see grease in the form of a mat. When this mat thickens, it is time to contact plumbers about cleaning the trap. While sewer systems are made to direct waste water to a treatment facility, they are not made to handle grease. Grease in the form of animal fat often cools and builds up at normal temperatures in a pipe. When this occurs, a blockage can develop in the sewer line.
If this happens, you can be faced with a sewer backup, which indicates the need to clean a grease trap on a routine basis. A sanitary sewer overflow (SSO) can be avoided if you schedule regular cleanings with a company such as Roto-Rooter Sewer & Drain Cleaning. If you have not had your grease trap cleaned in a while, now is the time to do so.
